How our products grow

The most significant characteristics of all the products offered by Biegpol is the necessity to deliver them fresh to the customer.

Cultivable mushrooms

P.P. Biegpol company offers white button mushroom and brown mushroom in 90 % and 95 % respectively from its own cultivation. Total area of the agriculture equals 10 000 m2. White mushroom is grown based on German compost, and brown mushroom on Dutch compost, with the use of suitable mycelium, and then it is designated to be sold on fresh market.

Full and permanent control of production process, crop /manual harvesting/, as well as sorting and packaging let us ensure our recipients that the product we offer is healthy and natural with the best taste and aroma possible – true treasure of earth. GLOBAL G.A.P. system standard Fruit & Vegetables was implemented within the company guaranteeing regular and safe level of the product.

For a couple of years we have been collaborating with verified producers of cultivable mushrooms i.e. pleurotus, shiitake and white button as well as brown mushroom from the region of the Greater Poland, while also ensuring high production level and high quality of mushrooms.

Forrest mushrooms

They are collected from the area of Western Poland and the ecologically clean Tuchola Forest. All the mushrooms gathered are transported to Biegpol company’s warehouses with cold rooms, where they undergo quality check-up, sorting and packaging. Forest mushrooms are also subject to radiological control.

For forest mushrooms we tend to choose packages made of natural resources. Caring for product together with optimal storage conditions and proper selection of packaging provides our customer with high quality product.

Fruits

We offer fruits coming from model plantations, ecological forests and orchards running the production on the basis of proper selection of tree breeds. Producers cooperate with experts from Centres of Agricultural Advice as to the choice of optimal trees and shrubs species, performing maintenance activities, cultivation and harvesting

Samples of separate fruits are sent for inspection including food safety control.

Emblements

Undoubtedly the taste of these products require special care already at the stage of checking the characteristics of the agricultural area destined for the cultivation. Suitably prepared fields are planted with the state of the art specimens of high quality. Mainly they include asparagus rootstocks and seeds imported from Netherlands. Producers also make use of the good practices exercised by Dutch producers..

Quality of the emblements offered also depends on the quality of the crop, sorting and proper storage. The principle is to offer products totally safe for consumption and of high quality.